Mongolian Sunflowers
Mongolian sunflowers (Helianthus Gondola) are a type of sunflower that is native to Mongolia. They are known for their large, bright yellow flowers and their drought tolerance. Mongolian sunflowers are a good source of nectar for bees and other pollinators.
Mongolian sunflowers have a slightly sweet, nutty aroma. The aroma of Mongolian sunflowers is due to the presence of various volatile compounds, including terpenoids and flavonoids. These compounds are also responsible for the bright yellow color of Mongolian sunflowers.
Mongolian sunflowers are not typically used in culinary applications. However, the seeds can be roasted and eaten as a snack. The seeds are also a good source of protein and fiber.
Mongolian sunflowers have no known medicinal benefits. However, they are a good source of vitamins and minerals, including vitamin A, vitamin C, and vitamin E. Vitamin A is important for vision and immunity. Vitamin C is an antioxidant that helps boost the immune system. Vitamin E is an antioxidant that helps protect the body from damage caused by free radicals.
Mongolian sunflowers can be grown in a variety of soil types and climates. They are drought tolerant and can tolerate heat and cold. Mongolian sunflowers are a good choice for pollinator gardens and xeriscapes.
Here are some tips for growing Mongolian sunflowers:
Sow seeds in the spring after the last frost.
Space seeds 12-18 inches apart.
Water regularly, especially during hot weather.
Fertilize monthly with a balanced fertilizer.
Deadhead spent flowers to encourage more blooms.
Harvest seeds when they are dry and brown.
Mongolian sunflowers are a beautiful and drought tolerant addition to any garden. They are a good choice for pollinator gardens and xeriscapes.